Description
Features:
1. Original hand-held meat tenderizer: Reduce cooking time by 40, provide a way for deep absorption of marinade, and increase absorption rate by up to 600.
2. Commercial meat tenderizer: The meat tenderizer uses a double-sided sharp stainless steel knife, which can effortlessly cut connective tissue into meat and make it tough.
3. Steak tenderizer: Using the original multi-blade handheld meat tenderizer can reduce expensive meat cutting methods and achieve better cooking results.
Description:
This product is a meat tenderizer. The meat tenderizer adopts a double-sided sharp stainless steel knife, which can cut connective tissue into meat effortlessly and make it tough.
Specifications:
Material: Stainless steel
Type: 48-pin
Size:15.5 x 11.5cm
Applicable object: meat
Applicable place: kitchen
Package Included:
1 x Meat tenderizer
Notes:
1. Please allow 0-1 inch error due to manual measurement. Thanks for your understanding.
2. Monitors are not calibrated same, item color displayed in photos may be showing slightly different from real object.
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